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Our Latest Reviews
Gluten-Free 8" Pizza
The best GF crust we’ve ever had!
The Royal Sub Whole
Love this sub! So unique - reminds me of growing up in Buffalo! Italian sausage, melted cheese, and pepperoni. Last bite is the best one as the bread soaks up all the juicy goodness.
Pepperoni Cheesy Bread
A hidden gem on the menu! Gluttonous goodness - a carb and cheese lover's delight. Try it with Ranch for a unique flavor!
Pielands Pizza Special - The High-Waiian
Spicy and sweet. Love pineapple on pizza and the hot peppers give this a turbocharge! Like a traditional Hawaiian pizza, but with a serious kick.
The Noni
I've had pizza in the East (NYC), pizza the West (SF), and pizza in the North (CHI). Pielands rates among the best! The Italian Stallion is amazing, and the Noni is out of this world. High quality ingredients with just the right combination of flavors. And just like in NY, you can get a slice to go. If you're anywhere near VaHi, don't miss out!
The Noni
Excellent pizza. The sauce is amazing. Huge portions so it lasts a while!
Classic Pepperoni 16"
Pizza is always excellent, simple pie, but done to perfection! Love all the weekday promos. Fav spot in town for a pie, don't miss it! Wings are great too.
Farmer's Market 16"
Best pizza on the menu!
Chopped Salad
Chopped Salad is just an all-around, classic pizza joint beast of a salad. It is THE perfect pizza place salad. Crunchy romaine lettuce--none of that slimy, purple chef-y lettuce--and piled with salami, tomatoes, peppers, pickled onions, and those croutons! It can easily feed two and is loaded with ALL the good things. And the house dressing? :: chef's kiss:
Calzone
AWESOME CALZONE! Great price and delicious!
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